I spent 5 hours in the kitchen tonight cooking and prepping food for the week. I think I mentioned in a previous post that I've found this is the key to staying on track with good food choices. I did good today! All of this week's breakfasts, lunches and snacks are made, and I made too much dinner a couple of times so that we'd have some leftovers going into the new week. Since we will all be adjusting to being back to work/school, I wanted to make this as easy on myself as possible. Otherwise I will end up in a drive thru or calling for pizza. And that is NOT what I want to do, either for my budget or my health.
Tomorrow night, I hope to have enough time to write about our imminent vacation - it'll be the first time I've been on an airplane in at least five years...
If I fall asleep right now I'll get 5-1/2 hours of sleep. Not enough. That's my cue to say goodnight.